Download Bread Recipe Temperature
Background. Our bread recipe specifications have been written for the proofer with water in the • a universal temperature that works well for a wide variety of breads is 81 °f / 27 °c. Bread—the staff of life, the very metaphor for food and companionship—is a subject shrouded in tradition, lore, and even legend.
Our family's very favorite banana bread recipe is easy, moist, and simply perfection!
Because temperature is one of the main contributors to vigorous fermentation, it's key that we maintain a sufficiently high, and stable, dough temperature through the entire baking process. Bake bread for 35 minutes or until top is golden and internal temperature reaches 190ºf. Yeast bread bakers have traditionally tested their loaves for doneness by tapping on the bottom and listening for a distinctive hollow thump: Our family's very favorite banana bread recipe is easy, moist, and simply perfection!
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