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Recipe: Easy Chocolate Banana Cake!

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Easy Chocolate Banana Cake!. Chocolate Banana Cake is a snap to put together. Fifteen minutes is about all you need. It is more like a quick bread in that you do not use a mixer, just two bowls.

Easy Chocolate Banana Cake! The fat is in liquid form. Chocolate Banana Cake is the perfect dessert for when you are short on time but need a yummy dessert. When the urge for an easy decadent dessert hits, this Chocolate Banana Cake is perfect for a quick and easy treat. You can cook Easy Chocolate Banana Cake! using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Easy Chocolate Banana Cake!

  1. It's 100 grams of caster or superfine sugar.
  2. You need 50 grams of cocoa.
  3. Prepare 1 of egg, beaten.
  4. You need 1 tsp of vanilla extract.
  5. It's 125 grams of butter.
  6. It's 2 of bananas, mashed.
  7. It's 190 grams of self-raising flour.
  8. It's 50 ml of milk.

It won't last for long because everyone will want to have a second slice! An Easy Banana Cake recipe with chocolate chips. All mixed in one bowl, this bake is a winner for the whole family. A quick and easy Banana Cake recipe with chocolate chips.

Easy Chocolate Banana Cake! instructions

  1. Grease a 2lb loaf tin. Melt butter, add sugar, cocoa and vanilla in a saucepan over a medium heat..
  2. Remove from heat and mix in the mashed bananas. Add the egg, mix well. Stir in the flour and the milk..
  3. Pour into tin, sprinkle with a teaspoon of sugar to give a crunch topping if liked. Bake at 160 C Fan assisted/150 conventional oven, for 45 minutes, or until a skewer comes out clean..
  4. Leave cool and enjoy!!.

Mixed in one bowl, you can't go wrong with this failsafe bake. The bananas and applesauce make it tender and moist without the need for added oils..chocolate chip cake with detailed photo and video recipe. a classic rich and creamy chocolaty cake recipe made with banana and cocoa powder. the and without egg. one such simple and easy cake recipe is chocolate banana cake recipe known for its moistness and chocolaty flavour. i am not a. This cake is the result of two people, each asking me to make their favorite dessert - one banana bread, the other a chocolate cake - but only having enough time to make one. The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks about rotting bananas at social gatherings, but stick with me here.) Spread the frosting on the cooled cake.

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