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Easiest Way to Cook Perfect Irish soda bread

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Irish soda bread. Traditional Irish Soda Bread is a dense and moist bread that requires no rising time and just four simple ingredients to make. This orange-infused Irish soda bread has great aroma, wonderful depth of flavor, and it's the easiest homemade bread recipe you'll find! Irish soda bread is a hearty, delicious baked treat that is usually enjoyed around Saint Patrick's Day.

Irish soda bread Traditional Irish Soda Bread has a particular look, but do you know what it is? The marking on top is a cross. It comes from blessing the bread before baking. You can have Irish soda bread using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Irish soda bread

  1. Prepare 3 cups of flour.
  2. You need 2/3 cup of sugar.
  3. It's 3 teaspoon of baking powder.
  4. You need 1 teaspoon of salt.
  5. Prepare 1 teaspoon of baking soda.
  6. You need 1 cup of raisins or cranberry.
  7. It's 2 of large eggs beaten.
  8. You need 1 1/2 cups of buttermilk.
  9. It's 1 tablespoon of oil.

Also you poke a hole in each corner of the loaf. These useful spices can be used to cook so many different meals! Irish Soda Bread is dense, yet soft and has the most incredible crusty exterior. So you can have fresh bread any night!" What it tastes like.

Irish soda bread step by step

  1. Preheat over 350.
  2. In a large bowl mix first 5 ingredients then raisins.
  3. Take 1 tablespoon of beaten egg set aside for top of bread, combine rest of eggs with buttermilk and oil add to dry mixture slowly until moist dough will be sticky.
  4. Put in a 9 inch baking pan brush with egg and bake for 30-45 minutes until brown.

It's called Irish Soda Bread because it's made with baking soda instead of yeast. If you want a simple bread without yeast, this Irish soda bread Try this easy soda bread recipe for when you want bread in a hurry - it's ready in less than an hour with no kneading, proving (or yeast). Like so many delicious breads, Irish Soda Bread is the product of a time when fancy ingredients weren't available or affordable, so it's made with only the most basic ingredients. The first recipe for traditional Irish soda bread is from my friend Christin. She and her family have been making it for decades, and she swears this recipe is the best.

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