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Easiest Way to Make Perfect Chicken Satay Peanut Recipe

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Chicken Satay Peanut Recipe.

Chicken Satay Peanut Recipe You can cook Chicken Satay Peanut Recipe using 18 ingredients and 1 steps. Here is how you cook that.

Ingredients of Chicken Satay Peanut Recipe

  1. Prepare of Ingredients.
  2. Prepare of Chicken:.
  3. You need 1/2 cup of coconut milk.
  4. Prepare 1 tablespoon of fish oil sauce.
  5. It's 2 teaspoons of curry powder.
  6. You need 1 teaspoon of sugar.
  7. It's 1 tablespoon of chopped cilantro.
  8. Prepare 1/4 teaspoon of salt.
  9. You need 1/4 teaspoon of pepper.
  10. You need 2 pounds of boneless chicken breast, cut into 17 thin strips.
  11. It's 3 tablespoons of soy sauce.
  12. Prepare 2 tablespoons of rice vinegar.
  13. It's 2 tablespoons of sugar.
  14. You need 1/2 teaspoon of crushed red pepper.
  15. You need 1 teaspoon of fresh ginger.
  16. It's 1 tablespoon of sesame oil.
  17. Prepare 1/2 cup of peanut butter.
  18. Prepare 1/2 cup of low-sodium chicken broth.

Chicken Satay Peanut Recipe instructions

  1. Instructions How to Make It Step 1 Make chicken: Whisk coconut drain, angle sauce, curry, sugar, cilantro, salt and pepper. Put chicken in a expansive ziplock pack; pour in marinade. Seal pack; rub marinade into chicken. Chill for 3 hours, turning pack occasionally. Step 2 Make sauce: Combine soy sauce, vinegar, ruddy pepper, sugar, ginger, sesame oil, shelled nut butter and broth in a dish and bring to a bubble over medium warm, whisking until smooth, 2 to 3 minutes. Lean with more chicken bro.

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