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How to Cook Yummy Chinese chicken and rice

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Chinese chicken and rice.

Chinese chicken and rice You can cook Chinese chicken and rice using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chinese chicken and rice

  1. Prepare of Chicken Marinade.
  2. Prepare of Chicken breast diced.
  3. It's 1 of Egg white.
  4. It's of Salt.
  5. Prepare 1 tbsp of flour.
  6. It's of Sauce.
  7. It's 8-10 tbsp of ketchup.
  8. You need 5-6 tbsp of sugar.
  9. Prepare of Salt.
  10. Prepare 3-4 tbsp of vinegar.
  11. Prepare 1/3 cup of water mixed with flour.
  12. It's 1 of onion sliced in 4.
  13. You need of Green pepper cut.
  14. It's of Yellow pepper cut.
  15. You need of Carrot thinly round sliced.

Chinese chicken and rice instructions

  1. Mix the chicken marinade recipes together first and leave to settle while making the rest of the recipe.
  2. Lightly saute the vegetables in oil for a few minutes.
  3. Mix the ketchup sauce ingredients and cook boil until a bit thick in texture.
  4. Add the vegetables to the sauce and cook for a little bit.
  5. Deep fry the chicken in oil until cooked for a few minutes.
  6. Add the chicken to the sauce and cook for just a short time till its covered with sauce but the crunchiness shouldn't disappear.
  7. Serve with rice.

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