Chicken Budha Bowl.
You can have Chicken Budha Bowl using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chicken Budha Bowl
- You need of Chicken breast or shrimp.
- Prepare 1 bunch of Spinach.
- Prepare 1 cup of chickpeas.
- It's 1 of red onion.
- It's 1 cup of Mini red carrots.
Chicken Budha Bowl instructions
- Preheat the oven to 400F. Drain and rinse the chickpeas. Pat them dry and season with olive oil, sea salt, pepper, cayen pepper, garlic powder. Toss and transfer to a baking sheet. Bake for 30 min or until crispy..
- In a mixing bowl toss the sweet potatoes carrots and onion. Arrange on a single layer on a pan sheet and bake for 15-20 min.
- Meanwhile grill or bake the salmon or shrimp. Season with lime zest, salt pepper and sweet paprika..
- Arrange the salad and drizzle with tahini sauce.
- Heat a skillet and spray with non stick pan. Heat up the pita until crispy on both sides. Cut into 4 pieces.
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