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Easiest Way to Cook Yummy Olive Garden Copycat Bread Sticks

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Olive Garden Copycat Bread Sticks. This simple recipe for Copycat Olive Garden Breadsticks makes buttery, garlic-scented, and chewy breadsticks that Copycat Olive Garden Breadsticks. Made the bread sticks turned out wonderful. Thank you for making my kid happy she enjoyed her spaguetti Alfredo.

Olive Garden Copycat Bread Sticks Olive Garden Is Hitting The Road With Its New Sandwiches. copycat Olive Garden breadsticks. Who else is excited about soup season? Just like the originals, these copycat Olive Garden breadsticks are light and airy on the inside, and flavored with butter and garlic salt on the outside. You can have Olive Garden Copycat Bread Sticks using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Olive Garden Copycat Bread Sticks

  1. You need of Yeast Ingredients.
  2. It's 6 oz of Warm Water.
  3. Prepare 1 tsp of Active Dry Yeast.
  4. It's 1/2 tsp of sugar.
  5. You need 1 Tb of Vegetable Oil.
  6. It's of Dry Bread Ingredients.
  7. You need 2 cups of All-Purpose Flour.
  8. Prepare 1 tsp of sugar.
  9. Prepare 1 tsp of salt.
  10. It's of Garlic Butter Ingredients.
  11. Prepare 1/4 cup of Salted Butter Melted.
  12. You need To Taste of Garlic Salt.

If you like the bread sticks at olive garden you will like these. For the topping Since Olive Garden won't give out the recipe, here's the closest one to the real thing! This recipe calls for a Kitchen-Aid mixer with the paddle attachment, but I'm sure you Also, all other bread recipes I have made included a rise time before dividing the dough. My bread rose, not by much however.

Olive Garden Copycat Bread Sticks step by step

  1. Add all of the Yeast ingredients accept for the oil together in a 2 cup measure. Stir and allow to rise for 10 minutes..
  2. Mix the dry bread ingredients in a large bowl..
  3. Once yeast mixture has finished it's 10 minute rise, add the vegetable oil. Then add the whole mixture to the dry bread ingredients and stir..
  4. Fold and knead the dough until dough has come together..
  5. Form into a ball in the large bowl and place in a warm area covered with a damp towel for 20 minutes to begin rising..
  6. Punch down the dough, folding and kneading for at least 5 minutes. Then replace on warm area covered with a damp towel for 1 hour and 10 minutes to rise again..
  7. Remove bread once risen and divide into 12 equal portions. Roll the dough out into 8 inch long sticks and place on a parchment paper covered baking sheet..
  8. Once all bread sticks are shaped and placed on your baking sheet, place the sheet in a warm area covered with a damp towel and rise for another 1 hour and 10 minutes..
  9. Preheat oven to 375°F. Once ready, place bread sticks in oven and bake for 14-16 minutes or until the tops are very lightly golden..
  10. Remove the bread sticks from oven when finished, spread the butter and sprinkle garlic salt on top, and serve!.

Spread the hot breadsticks with melted butter, and season Olive Garden Copycat Breadsticks. Make the legendary Olive Garden breadsticks at home with this simple recipe. Copycat Olive Garden™ Zuppa Toscana Soup. Place the dry ingredients (flour, salt, baking powder, and Parmesan cheese) into a large bowl or bread machine. Stir in the egg and oil and pour in the yeast mixture.

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