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How to cook Make Self-customised Mud Cake

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Self-customised Mud Cake.

Self-customised Mud Cake You can cook Self-customised Mud Cake using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Self-customised Mud Cake

  1. You need 2 of egg.
  2. It's 2 tablespoon of Milo (since i had no cocoa powder).
  3. It's 100 g of Lindt 78% Cocoa Bar (i did not have cooking chocolate).
  4. You need 1 1/2 cup of self raising flour.
  5. You need 2 cups of icing sugar (i did not have caster sugar).
  6. Prepare 250 g of salted butter (recipe was unsalted butter).
  7. You need 1 1/2 cup of water, hot.

Self-customised Mud Cake instructions

  1. In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water..
  2. When cool add flour and egg..
  3. Pour batter in cake tin and bake at 150 degrees celcius for an hour..
  4. Done 🤤.

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