Sesame chicken.
You can have Sesame chicken using 21 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Sesame chicken
- You need of For the marinade.
- You need 550-600 grams of chicken.
- Prepare 2 cloves of garlic.
- You need to taste of Pepper.
- Prepare 1.5 tsp of soy sauce.
- It's 1/2 tsp of salt.
- You need 3/8 tsp of baking soda.
- It's 1 of egg white or 2 tbsp of milk.
- Prepare of For the coating.
- You need 0.5 cup of potato or corn starch.
- Prepare 0.5 cup of flour (may need more).
- It's of For the sauce.
- It's 2 tbsp of honey.
- Prepare 3 tbsp of brown sugar.
- It's 2.5 tbsp of soy sauce.
- It's 3 tbsp of water.
- It's 2.5 tbsp of ketchup.
- You need of Mixed 2 tsp of starch and 2 tsp water.
- You need of For serving.
- Prepare of Toasted sesame seeds.
- Prepare of Spring onions.
Sesame chicken instructions
- Cut the chicken into 1-inch size pieces. Marinade your chicken with the ingredients for 40 mins before cooking..
- Prepare the coating by spraying some water with a spray bottle and wait a little, mix, and then repeat this 2 more times..
- Add half the coating into a container, spread the chicken on it without making them touch, add the rest of the coating, close the container, and shake the chicken inside until coated..
- Heat the oil to 380⁰F or 195⁰C, remove the chicken and shake excess flour then add to the oil, let them fry for about two minutes or until light yellow, fry the chicken in batches..
- Let the chicken rest for 15 minutes before double frying it, fry them for 2-3 mins or until golden..
- For the sauce add all the ingredients except the starch and water mixture to a pan, let them come to a simmer then add the mix, let it thicken and then add the chicken, and mix it until all the chicken is coated..
- Add the toasted sesame seeds and chopped spring onions. Serve with white rice or noodles..
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