Recipe: Appetizing Singaporean Rice Recipe - Enjoy your cooking

Singaporean Rice Recipe.

You can have Singaporean Rice Recipe using 24 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Singaporean Rice Recipe

1. Prepare 1/2 kg of Chicken boneless.
2. It's 1 tbs of Soya sauce.
3. You need 1 tbs of Vinegar.
4. It's 2 tbs of Oil.
5. It's 1/2 tsp of Salt.
6. Prepare 1/2 tsp of Red chili powder.
7. Prepare 1 tbs of Ginger garlic paste.
8. You need 1/2 tsp of Black pepper.
9. Prepare 1 tsp of Hot sauce (or Chili Sauce).
10. It's 1/2 cup of Ketchup.
11. Prepare 200 gms of Boiled Egg noodles.
12. Prepare 1 tbs of Oil.
13. You need 1 tbs of Ginger (julienne cut).
14. You need 1/2 cup of Capsicum.
15. You need 1/4 cup of Spring onion white chopped.
16. You need 1/4 cup of Spring onion green chopped.
17. You need 1 cup of Cabbage (julienne cut).
18. Prepare 1/2 cup of Carrots (julienne cut).
19. Prepare 1/2 cup of Mayonnaise.
20. You need 1 tsp of Hot sauce (or chili sauce).
21. Prepare 1 pinch of Black pepper.
22. It's 1/2 kg of Rice.
23. You need 1 tsp of Salt.
24. You need of Oil 1sp.

Singaporean Rice Recipe instructions

1. Chicken Gravy: Oil garam karke chicken shamil karain..
2. Adrak lehsan ka paste shamil karke color change hone tak fry karlain..
3. Soya sauce, sirka, namak, lal mirch, kali mirch shamil karke achi tarah mix karain..
4. Hot sauce/chili sauce, ketchup aur thora sa pani shamil kar ke 3-4 minutes pakne den..
5. Ek bowl main chicken gravy nikal lain..
6. Stir fried vegetables + noodles: Usi pan main thora sa oil shamil karain aur sari sabzian (hari pyaz ka hara hissa ke ilawa) shamil Karen, soya sauce, namak, kali mirch, lal mirch shamil kar ke 1-2 mins stir fry Karen.
7. Pehle se boil hue noodles shamil karke mix karlain. Sesame oil, hari pyaz ka hara hissa shamil karke mix karain aur ek bowl main nikal ke rakh lain..
8. Mayo Sauce: Ek bowl main mayonnaise, ketchup, hot sauce (or chili sauce), namak aur kali mirch shamil karke achi tarah mix kar lain. Mayo sauce tayar hai usko sauce bottle main daal dain..
9. Chawal: 2 cup chawal, namak ke sath cook karke alaihda rakh lain. Lehsan aur hari mirch ko slices main kat ke fry karlain..
10. Assembling: Ek serving dish main, Chawal ki layer laga lain, dosri layer fried vegetables +noodles ki aur phir third layer chicken gravy ki. Akhir main mayo sauce, fried lehsan aur fried hari mirch ki top layer laga kar serve Karain..